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Ingredient: eggs, beaten

Jalapeno Cheese Stove Top Cornbread

Posted on September 4, 2019March 25, 2026

  Thin rounds of fried cornbread are “stuffed” with cheddar cheese, pepper jack cheese and chopped jalapenos (jarred).  Jalapeno Cheese Stovetop Cornbread is savory and delicious! This side dish is a variation of my Stovetop Cornbread.   Delicious drizzled with honey or served with Southern Fried Cabbage.   THE INGREDIENTS   COOKING TIP Before frying, place…

French Toast Breakfast Sandwich

Posted on July 26, 2019July 11, 2026

French Toast Breakfast Sandwich is a hearty main dish made with cooked sausage patties sandwiched between two slices of French toast.  It’s drizzled with honey and lightly sprinkled with powdered sugar.      Drizzle with Homemade Maple Pancake Syrup. Pairs well with hash browns and scrambled eggs.  Serve for breakfast, lunch or dinner.   MY…

Stovetop Cornbread

Posted on July 6, 2019March 25, 2026

Stovetop Cornbread is made by frying small rounds of cornbread batter in a skillet on top of the stove.   Flapjacks look like pancakes.  They’re light and fluffy with a delicious cornmeal taste.  Enjoy hot from the pan.  Good drizzled with honey, maple syrup or buttery pancake syrup. Stovetop Cornbread is a variation of my…

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