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Ingredient: eggs

Lemon Cream Cheese Pound Cake

Posted on December 18, 2021June 19, 2024

Lemon Cream Cheese Pound Cake is moist, tender with a wonderful lemony flavor.    Easy to make with a lemon cake mix and a few additional ingredients.   HOW TO INVERT (TURN UPSIDE DOWN ON CAKE PLATE) After removing from oven, allow cake to cool in the pan for at least 30 minutes before removing….

Smooth Hard Boiled Eggs

Posted on September 22, 2021October 2, 2022

Smooth Hard Boiled Eggs are boiled to perfection.  Their whites and yolks are firm (not mushy).  The shells peel off easily… without sticking to the whites.    Very easy to make.       CLICK HERE TO PIN ON PINTEREST.     EDITOR’S NOTE (August 27, 2022):   I posted this recipe for the first time on…

Mini Egg Waffles

Posted on July 19, 2021October 2, 2022

Mini Egg Waffles are a pretty and creative version of classic scrambled eggs.  These unique small servings are perfect for special occasion or anytime.   Quick and easy to make with simple ingredients and a Mini Maker Waffle iron.    Pairs well with Stovetop Mini Flapjacks (similar to pancakes).     CLICK HERE TO PIN ON…

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CornbreadMillionaire.com contains classic southern style recipes and helpful tips.  

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