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Baked Parmesan Fries

Posted on March 15, 2019August 15, 2022
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Super easy to make.  Superb snack or side dish with a hamburger, hotdog or sandwich.  My Baked Seasoned Fries are a must try.  Check ’em out.

Although I love garlic, it doesn’t love me.  As I’ve grown older, my body doesn’t digest it well.  I let it go.  Thankfully, there are several delicious alternatives.  If you love garlic, it is included as an ingredient.

This recipe makes 2 servings and is easily doubled.  Enjoy!

Print Recipe

Baked Parmesan Fries

Super easy to make. Superb snack or side dish with a hamburger, hotdog or sandwich. This recipe makes two servings and is easily doubled. Recipe and photography by Beverly Davis for CornbreadMillionaire.com.
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Snack
Cuisine: American
Servings: 2 servings

Ingredients

  • 2 cups frozen crinkle fries
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon paprika
  • 1/2 teaspoon minced garlic (optional)
  • 1/2 teaspoon chopped fresh thyme (optional)
  • 1/4 cup Parmesan cheese, grated or shredded

Instructions

  • Preheat oven to 425 degrees.
  • Arrange frozen fries on a medium baking sheet in a single layer.
  • Bake in preheated oven 25-30 minutes or until desired color and crispness. Oven temps vary. Adjust cooking time if necessary.
  • In a small bowl, combine salt, ground black pepper, paprika, minced garlic (if using), chopped fresh thyme (if using), and Parmesan cheese.
  • Sprinkle fries with Parmesan mixture. Place in oven for 5 minutes. Taste. Add more salt if desired.
  • Serve immediately.

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I’m Bev, self-taught recipe developer and content creator.  Welcome to my food and lifestyle blog featuring southern homestyle recipes and life behind the scenes.  Read more… 

 

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