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Ingredient: salt to taste

Southern Fried Cabbage

Posted on August 20, 2019August 15, 2022

Southern Fried Cabbage is a savory combination of crispy fried bacon pieces and tender chopped cabbage. Easy to make with simple ingredients. Serve as a side or main dish.   CLICK HERE TO PIN ON PINTEREST.   EDITOR’S NOTE (May 1, 2022):  Updated text to make it easier to understand.   HOW TO REMOVE CORE…

Tomato Rice

Posted on August 12, 2019August 15, 2022

Delighted to share one of my favorite savory side dishes that I like to make when the urge hits!  I measured the ingredients so I could share with you. This side dish consists of fresh (or canned) tomatoes and rice cooked to desired tenderness in chicken stock.  Seasoned with Bay leaves, dried oregano, salt, and…

Southern Pinto Beans

Posted on July 4, 2019October 12, 2022

Southern Pinto Beans cooked with smoked ham hocks, are tender with a hearty brown soup.   Serve this southern classic as a side or main dish with Homemade Self-Rising Cornbread.   CLICK HERE TO PIN UPDATED RECIPE ON PINTEREST.   EDITOR’S NOTE (June 19, 2022):  I posted first recipe on July 4, 2019.  Today, I…

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CornbreadMillionaire.com contains classic southern style recipes and helpful tips.  

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