Pan Seared T-Bone Steak is tender, moist full of flavor. Pairs well with my Roasted Asparagus. This steak is my twist on an original recipe I discovered on FoodNetwork.com. THE MAIN INGREDIENT The T-bone is a large bone-in cut of steak that comes from lightly used muscles near the…
Ingredient: ground black pepper to taste
Southern Fried Cabbage
Southern Fried Cabbage is a savory combination of crispy fried bacon pieces and tender chopped cabbage. Easy to make with simple ingredients. Serve as a side or main dish. CLICK HERE TO PIN ON PINTEREST. EDITOR’S NOTE (May 1, 2022): Updated text to make it easier to understand. HOW TO REMOVE CORE…
Tomato Rice
Delighted to share one of my favorite savory side dishes that I like to make when the urge hits! I measured the ingredients so I could share with you. This side dish consists of fresh (or canned) tomatoes and rice cooked to desired tenderness in chicken stock. Seasoned with Bay leaves, dried oregano, salt, and…