Homemade Angel Food Cake is a classic with a light, spongy texture. Pairs well with fresh fruit and whipped cream. Tastes good warm, but much better after 24 hours in the fridge. Excellent base for a trifle. In my version of a recipe by Taste of Home, I include helpful tips on correctly measuring…
Ingredient: granulated sugar
Red Velvet Bundt Cake
Red Velvet Bundt Cake is moist and delicious. The pretty red color makes it the perfect dessert for Valentine’s Day, 4th of July and Christmas. Original recipe by Better Homes & Gardens. My twist is baking the cake in a Bundt pan and making mini red velvet Bundt cakes. CLICK HERE TO PIN…
Lemon Cupcakes
Lemon Cupcakes are light and buttery with a delicious homemade Lemon Cream Cheese Frosting. A key ingredient is a box of yellow cake mix. Quick and easy to make. Excellent dessert for any occasion. MY INSPIRATION The cupcakes are a variation of my super popular Cream Cheese Pound Cake. Many individuals…