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Cornbread Millionaire

Cuisine: American

Homemade Brown Sugar

Posted on October 24, 2020June 5, 2024

Homemade Brown Sugar (Light or Dark) is easy to make with only two ingredients.   Tastes much better than packaged store-bought brands.  Also lasts much longer when properly stored in an airtight container and refrigerated.    HOW TO MEASURE BROWN SUGAR “Packed” brown sugar is an ingredient in a variety of cookie recipes. Correctly measure by “packing”…

Mini Cream Cheese Pound Cakes

Posted on July 10, 2020October 17, 2022

Mini Cream Cheese Pound Cakes are lovely and delicious. Easy to make with simple ingredients.   Excellent for portion control.    CLICK HERE TO PIN ON PINTEREST.   DISCLAIMER (NOT SPONSORED):  I have not been paid to endorse any of the pictured products. Delighted to share the ingredients and pan I purchased and used to…

Stovetop Mini Flapjacks

Posted on June 5, 2020June 17, 2024

Stovetop Mini Flapjacks are thin “rounds” of cornbread fried in a greased skillet on top of the stove.  They look like pancakes.  Crusty outside.  Moist inside.  Easy to make with ingredients you very likely have in the pantry. Pairs well with Smoky Collard Greens and a Green Bean Casserole.   WHAT IS SELF-RISING CORNMEAL MIX?…

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Cornbread Millionaire is a food blog with a variety of southern style classic and creative recipes.

Zesty Italian Mixed Vegetables

Zesty Italian Mixed Vegetables

Smoky Collard Greens

Smoky Collard Greens

Cornbread Bundt Cake

Homemade Self-Rising Flour

Homemade Self-Rising Flour
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