Puff Pastry Sausage Cups are flaky puff pastry shells stuffed with smoked sausage. Hearty and delicious. Easy to make with a few ingredients. Serve as a side or main dish. Pairs well with Easy Scrambled Eggs and hash browns. This recipe is a variation of my Puff Pastry Breakfast Cups. CLICK HERE TO…
Year: 2020
Lemon Cupcakes
Lemon Cupcakes are light and buttery with a delicious homemade Lemon Cream Cheese Frosting. A key ingredient is a box of yellow cake mix. Quick and easy to make. Excellent dessert for any occasion. MY INSPIRATION The cupcakes are a variation of my super popular Cream Cheese Pound Cake. Many individuals…
Roasted Spatchcock Chicken
Roasted Spatchcock Chicken is moist and delicious. Spatchcock refers to the flat shape that roasts much faster than whole. WHAT IS SPATCHCOCK? According to MarthaStewart.com, spatchcocking means removing the backbone so the chicken lays flat rather than upright during roasting. A flatter chicken means the drumsticks and thighs are also exposed to direct oven…