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Keyword: baking soda

The Leaven Test

Posted on September 27, 2019November 22, 2022

The Leaven Test determines if previously used baking powder (or baking soda) is active.  Always test before using in a recipe. Leavening creates moist, light baked goods with volume and a tender texture. Inactive baking powder (or baking soda) will cause biscuits, bread, cake, cookies, etc. not to rise and have a very unpleasant taste. …

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Cornbread Millionaire is a food and lifestyle blog featuring southern homestyle recipes and life behind the scenes.

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