Twice Baked Potatoes are delicious lumpy or smooth. Toppings include cooked/crumbled bacon and crispy fried/chopped smoked sausage. Serve as an appetizer, side dish or light meal. The unique name is because the potatoes are first baked. Then, sliced in half (lengthwise) and the centers are scooped from the skins. PIN here on Pinterest. After the…