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Ingredient: ears of corn

Corn on the Cob

Posted on October 8, 2018June 26, 2024

Corn on the Cob boiled in water, milk and butter is plump, buttery and good to the last kernel.  Quick and easy to make with simple ingredients.  You’re invited to check out my recipe for Oven Roasted Corn on the Cob.   HOW TO PREP CORN  After removing husks and silks from each ear, cut…

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