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Ingredient: baking powder

The Leaven Test

Posted on September 27, 2019July 12, 2026

The Leaven Test determines if previously used baking powder (or baking soda) is active.  Always test before using in a recipe. Leavening creates moist, light baked goods with volume and a tender texture. Inactive baking powder (or baking soda) will cause biscuits, bread, cake, cookies, etc. not to rise and have a very unpleasant taste. …

Pineapple Upside Down Skillet Cake

Posted on April 26, 2019October 15, 2022

Pineapple Upside Down Skillet Cake is homemade from scratch yellow cake topped with pineapples and maraschino cherries in a tangy glaze.  The beautiful presentation is perfect for any occasion.   CLICK HERE TO PIN ON PINTEREST.   DISCLAIMER (NOT SPONSORED):  I have not been paid to endorse pictured products. Delighted to share the ingredients I…

Vanilla Butter Cake

Posted on August 10, 2018July 11, 2026

Vanilla Butter Cake with a Lemon Cream Cheese Frosting is moist, tender and buttery.  Very easy to make from scratch with simple ingredients.          Serve with or without lemon cream cheese frosting (recipe below).    THE INGREDIENTS  ORIGINAL RECIPE COURTESY OF LAND-O-LAKES   MY INSPIRATION Discovered this recipe during a google search…

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