Stovetop Mini Flapjacks are thin “rounds” of cornbread fried in a greased skillet on top of the stove. They look like pancakes. Easy to make. Crusty and delicious. PIN here on Pinterest. Flapjacks, also known as griddlecakes, are contain cornmeal and flour. Cornmeal fries better in vegetable oil than in melted butter. Pancakes…
Ingredient: self-rising white cornmeal mix
Jalapeno Cheese Stove Top Cornbread
EDITOR’S NOTE (September 5, 2019): See recipe video posted on my Facebook fan page. I love to experiment with cornbread because it is versatile. In this recipe from my imagination, thin rounds of fried cornbread are “stuffed” with cheddar cheese, pepper jack cheese and chopped jalapenos (jarred). Savory and delicious! This side dish is a…
Stove Top Cornbread
Stove Top Cornbread is made by frying small rounds of cornbread batter in a skillet on top of the stove. These flapjacks are light and fluffy with a delicious cornmeal taste. They look like pancakes. Excellent as is, drizzled with honey, maple syrup or buttery pancake syrup. Perfect during hot summer weather. You don’t…