EDITOR’S NOTE (September 23, 2018). Recipe updated. Much easier to prepare. Butter decreased.
Delighted to provide a much easier way to make THE most popular dessert on my site! It contains tangy pineapples topped with a buttery yellow cake top crust. Excellent served with vanilla ice cream or real whipped cream.
This dessert is my twist on Betty Crocker’s famous dump cake. The yellow cake crust is moist and buttery. Use either pineapple tidbits (in juice) or crushed pineapples (in juice)… sprinkled with lemon juice. Tangy deliciousness!
In August 2018, this recipe received thousands of impressions on my Pinterest page. As of September 23, it has 660 pins. Tap link to see it. The #1 recipe in my collection so far. Thrilled!
Homemade from scratch cakes are fabulous. I also love boxed mixes combined with various fruit fillings. They’re quick and easy to make.