EDITOR’S NOTE (December 15, 2019): PIN here on Pinterest. Savory muffins with tasty pieces of fried pork (cracklings). Delicious alone, drizzled with honey or maple syrup. This is a variation of my Easy Cracklin’ Cornbread made with precooked pork fat. Quick and easy to make. Although my favorite Hormel brand is precooked before packaging, I fry…
Ingredient: buttermilk
Easy Cracklin’ Cornbread
Easy Cracklin’ Cornbread has savory pieces of fried pork cracklings. It’s crusty outside and moist inside. Easy to make with simple ingredients. CLICK HERE TO PIN ON PINTEREST. EDITOR’S NOTE (December 29, 2021): I posted this recipe for the first time on August 8, 2018. Today, I updated the tips to make them…
Cracklin’ Cornbread
Cracklin’ Cornbread is a southern classic. It’s savory flavor is provided by fried pieces of pork cracklings. Pairs well with Fresh Collard Greens and Smoky Collard Greens. The key to preparing good cracklings (also known as cracklin’s) is to remove the “very hard meat skin” from the edges of fried salt pork fat back. Many…